The Trouble With Food Marketing To Children
The amount of money that the food industry spends on advertising geared toward children is astonishing. Some estimate the number runs close to $15 billion a year. It's hard not to turn on the TV or go to the grocery store without seeing animated characters, toys, or partnerships with the hottest kids' movie. This is obviously done to draw their attention and create an emotional connection to the product and brand, preferably for life.
Children are important to advertisers because they influence their parents' buying decisions (with incessant whining and tantrums) today while they will be decision makers in the future. Start early and you can turn create a customer for life. These advertisers wouldn't spend billions of dollars if this wasn't effective. According the The Henry J. Kaiser Foundation (KFF.org), children up to 17 years of age, see 12-21 TV commercials for food products a day. That's between roughly 4,500 and 7,500 per year. How can parents compete with that?
Take a look at some processed food items the next time you are grocery shopping. What you will likely notice pretty quickly is the amount of food label claims that these producers make: all natural, fat-free, made with real fruit, etc. Of course, these often bogus or misleading claims are always prominently displayed on the front of the package while the important nutritional information is never there. It is always in tiny print amidst the chaos of other mandated information.
As it pertains to children-focused marketing, it doesn't take long to notice that the movie character (always on the front) is huge while the actual food product is off to the side or corner, if it is even there at all. It is also important to note that the actual pictures of the food are often doctored or at least photographers spend hours framing the product in the best light possible. Your frozen lasagna is not going to look that good, "fresh" out of the microwave.
Children are easily influenced by a wide variety of things, including advertising. Did you ever see how glued they are to the TV? When they are in this state, their brains are usually in the alpha state, which is the same frequency hypnotists use to plant suggestions in your mind when someone wants to quit smoking or lose weight. So not only are these kids being influenced many times a day, but they are in highly susceptible states, which allows the message to sink right in. I believe the responsibility of a child's health rests with his or her parents, however, these practices need to be exposed.
So if you're a parent, what can you do? First, shop at healthier locales like Whole Foods or Trader Joe's where the products are cleaner and the marketing to children is toned down as the focus is on the health of the product. Also, consider limiting TV to commercial-free stations or those who have committed to holding advertisers to high standards, given the child audience. You also must instill in your child healthy eating habits. Teach them the importance of fruits and vegetables, and the positive benefits they bring. Make them aware of the shortcomings of processed foods. With some children seeing thousands of food adds a year, you have to start early and repeat often.
Children are important to advertisers because they influence their parents' buying decisions (with incessant whining and tantrums) today while they will be decision makers in the future. Start early and you can turn create a customer for life. These advertisers wouldn't spend billions of dollars if this wasn't effective. According the The Henry J. Kaiser Foundation (KFF.org), children up to 17 years of age, see 12-21 TV commercials for food products a day. That's between roughly 4,500 and 7,500 per year. How can parents compete with that?
Take a look at some processed food items the next time you are grocery shopping. What you will likely notice pretty quickly is the amount of food label claims that these producers make: all natural, fat-free, made with real fruit, etc. Of course, these often bogus or misleading claims are always prominently displayed on the front of the package while the important nutritional information is never there. It is always in tiny print amidst the chaos of other mandated information.
As it pertains to children-focused marketing, it doesn't take long to notice that the movie character (always on the front) is huge while the actual food product is off to the side or corner, if it is even there at all. It is also important to note that the actual pictures of the food are often doctored or at least photographers spend hours framing the product in the best light possible. Your frozen lasagna is not going to look that good, "fresh" out of the microwave.
Children are easily influenced by a wide variety of things, including advertising. Did you ever see how glued they are to the TV? When they are in this state, their brains are usually in the alpha state, which is the same frequency hypnotists use to plant suggestions in your mind when someone wants to quit smoking or lose weight. So not only are these kids being influenced many times a day, but they are in highly susceptible states, which allows the message to sink right in. I believe the responsibility of a child's health rests with his or her parents, however, these practices need to be exposed.
So if you're a parent, what can you do? First, shop at healthier locales like Whole Foods or Trader Joe's where the products are cleaner and the marketing to children is toned down as the focus is on the health of the product. Also, consider limiting TV to commercial-free stations or those who have committed to holding advertisers to high standards, given the child audience. You also must instill in your child healthy eating habits. Teach them the importance of fruits and vegetables, and the positive benefits they bring. Make them aware of the shortcomings of processed foods. With some children seeing thousands of food adds a year, you have to start early and repeat often.
About the Author:
Please see my website for more information at food labels or my blog at reading food labels
posted by sahab @ 10:45 PM
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